The Daily Bread Class

The Daily Bread Class is a 5 hour class where we go start to finish on home flour milling, making real whole grain bread, covering whole grain education and including a question and answer time.

This is a bulk baking instructional for busy families using commercial yeast to learn an efficient way to bake all of their fresh, whole grain breads in just 6-9 hours a month.

Each student is hands-on with the dough and learns dough reading as well as whole grain variety uses. A recipe and a loaf of fresh milled, whole grain bread is made and goes home with each student.

Once a student has completed a class at Bluebird Homestead, they now have a lifelong mentor by their side- I will guide, answer questions and troubleshoot with you as you walk your own bread journey.  

The Daily Bread Class is $95/adult, $25/child, or $110/household couple (spouses or parent/child combo).

Large Groups: Contact us with your group size for details

Once enough class registrations are received (minimum size is 6 adults, or 4 parent/child pairs) then we can move forward with that class date.

Once a class date has filled up, it will be removed from the list of available classes posted here.

Classes are located in Fountain Inn, SC right near Cedar Falls Park. 

I'd love to see you join us in Bluebird Kitchen soon!