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Welcome to Bluebird Homestead

Your mentor in fresh ground, whole grain baking. We offer specialty whole grain baking supplies, and the experience of learning to bake healthy fresh-milled breads in a homestead environment.

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Explore Our Baking Classes, Equipment, and Specialty Ingredients

In addition to our classes and mentoring, our shop features items needed to start your whole grain baking journey. From grain mills and high quality mixers, to bulk whole grains of various types; we provide the essential tools and equipment for working with fresh ground flour and whole grains.

Contact us to schedule an appointment to come visit our shop in person, where we provide a comprehensive education on getting started milling fresh flours at home!

Bluebird Homestead

Fosters a community of healthy freshly milled whole grain bakers, and a lasting baking mentorship

We’re here to assist you on your baking journey with ingredients, tools, and the knowledge to craft delicious, real whole grain food in your own kitchen!

Featured Products

Classes

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Daily Bread Class

The Daily Bread Class is a 5-hour, hands-on workshop on home flour milling, whole grain bread baking, and bulk baking for busy families.

Using commercial yeast, students learn to efficiently bake all their fresh, whole grain bread in just 6–9 hours per month. Each participant gains practical dough-handling skills and takes home a recipe and freshly milled loaf. Graduates receive lifelong mentorship for ongoing guidance and support.

a man working on a piece of wood
A bakery display case filled with lots of pastries
A bakery display case filled with lots of pastries

Whole Grain Sourdough Class

The Whole Grain Sourdough Class is a 4.5-hour hands-on workshop covering low-maintenance sourdough starter care, fresh flour milling, and whole grain education. Students observe and practice stages of sourdough bread making, from mixing to baking, and feeding a fresh ground flour starter. Graduates receive lifelong mentorship for ongoing guidance and troubleshooting.

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